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<style>/*! elementor - v3.12.1 - 02-04-2023 */
.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}</style><h2 class="elementor-heading-title elementor-size-default">Appetising Halwa/Sheera with Water Chestnut Flour </h2> </div>
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<li aria-level="1">Add ghee to a deep pan and roast the water chestnut flour. Keep it aside till it comes to normal temperature.</li>
<li aria-level="1">Add sugar, water or milk to the flour and mix it well till every lump dissolves.</li>
<li aria-level="1">Add cardamoms & dry fruits and cook on medium flame. Your halwa is ready.</li>
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<li aria-level="1">तुपावर शिंगाडा पीठ व्यवस्थित भाजून घ्यावे.</li>
<li aria-level="1">थोडा वेळ थंड करून नंतर त्यात साखर, पाणी किंवा दूध घालून व्यवस्थित ढवळावे.</li>
<li>त्यात वेलची व ड्रायफ्रूट्स घालावेत. मध्यम आचेवर हलवा शिजवावा व सर्व करावा.</li>
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Nourishing Sattu Atta Recipe
Category: Healthy Atta
<div data-elementor-type="wp-post" data-elementor-id="1415" class="elementor elementor-1415">
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<h2 class="elementor-heading-title elementor-size-default">Nourishing Sattu Atta Recipe</h2> </div>
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<li aria-level="1">Mix sugar and milk in a cup. Add 2 Tbsp Sattu Atta to the milk and stir well.</li>
<li aria-level="1">The mixture is ready for consumption. You can also make laddoos with the Sattu Atta.</li>
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<li aria-level="1">एक वाटी दुधात साखर व्यवस्थित ढवळून घ्यावी. त्यात २ चमचे सातुचे पीठ घालावे.</li>
<li>व्यवस्थित ढवळून खाण्यास घ्यावे. सातू पिठाचे लाडूही बनवता येतात.</li>
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<h2 class="elementor-heading-title elementor-size-default">Yummy Laddoos with Roasted Besan Laddoo Atta</h2> </div>
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<li aria-level="1">Heat ghee slightly on low flame to melt it. Mix 1 cup of Roasted Besan Laddoo Atta with 1/2 cup of powdered sugar.</li>
<li aria-level="1">Add cardamom powder to the mixture. Now gradually add the melted ghee.</li>
<li aria-level="1">Mix everything together thoroughly. Stop adding ghee when the mixture is of perfect consistency to make balls.</li>
<li aria-level="1">You can now make relishing laddoos and enjoy every bit of it.</li>
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<li aria-level="1">तुप हलकेसे गरम करून पातळ करून घ्यावे. एक वाटी पीठाला अर्धा वाटी दळलेली साखर या प्रमाणात एकत्र करावे.</li>
<li aria-level="1">त्यात वेलची पावडर घालावी. मिश्रणात थोडे थोडे पातळ केलेले तुप घालावे.</li>
<li>हाताने मिक्स करून लाडू वळण्या योग्य मिश्रण तयार झाल्यावर तूप घालणं थांबवावं व लाडू वळावे</li>
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